The news site of Hinsdale Central High School

Devils' Advocate

The news site of Hinsdale Central High School

Devils' Advocate

The news site of Hinsdale Central High School

Devils' Advocate

Savory summertime recipes

The summertime seems to carry along its own cuisine, which is often associated with fresh fruits, colorful foods, and outdoor barbecues. Here is a collection of recipes to jumpstart your summer meals.

To Start With:

After a long day out in the sun, there’s nothing better than a cool glass of refreshing lemonade. Try raspberry lemonade for a fun twist on the classic drink.  Cinnamon chips with fruit salsa pair well with raspberry lemonade for a quick-fix snack.

Salad:

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If you are looking for a bit more food, salads can be great options for lunch or dinner. The all-American classic coleslaw makes for a traditional side dish.  If you want to be a little more adventurous with your food, try a strawberry and feta salad  or a tropical salad with pineapple vinaigrette for a light summery side dish.

An Italian bread salad can provide more substance and be more filling if you’re looking for a salad with more substance.

Entree:

As summer approaches, so does barbecue season. This recipe for barbecue ribs calls for the grill and a warm evening on the back patio. If you want a lighter option, try something that takes advantage of fresh produce. Enjoy a sweeter entrée with apricots by following the recipe for chicken with apricot sauce. For those with a savory palette, try cooking up some summer vegetable crepes.

Dessert:

The summer season has the ripest fruit, so those with a sweet tooth should take advantage of it. Try lemon bars, cherry nectarine crisp  , blueberry pie, or a honey-drizzled berry tart for a treat. To make it even better, stop by the local farmers’ market for the freshest fruit.

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